02 July

Shezwan Chicken Fried Rice

Ingredients : Rice – 400gm Diced cooked chicken- 100gm Dry red chilly – 10gm Carrot – 75gm Beans – 75gm Onion – 50gm Spring onion …

02 July

Craft Course in Production 1 Year

QUALIFICATION: 10TH / 12TH PASS/ ANY DEGREE COURSE DURATION: ONE YEAR COURSE CONTENT Theory Practical Business communication Hotel Hindi Hotel French Food production Food science …